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|Title:||Meal Planning and Inventory Control. A Preliminary Study of the Meal Planning System in the Department of Food Services, Princeton University, Princeton, New Jersey|
|Authors:||Todd, Jr., Robert G.|
|Location :||This thesis can be viewed in person at the Mudd Manuscript Library. To order a copy complete the Senior Thesis Request Form. For more information contact email@example.com.|
|Type of Material:||Princeton University Senior Theses|
|Appears in Collections:||Statistics, 1967-1985|
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