Please use this identifier to cite or link to this item: http://arks.princeton.edu/ark:/88435/dsp015q47rn74m
 Title: Do the Poor Pay More? An Empirical Investigation of Price Dispersion in Food Retailing Authors: Richburg Hayes, Lashawn Issue Date: 1-Sep-2000 Series/Report no.: Working Papers (Princeton University. Industrial Relations Section) ; 446 Abstract: On the question of whether prices are higher in poor, urban neighborhoods, the prior research is decidedly mixed. This paper revisits the question by analyzing unpublished price-level data collected by the Bureau of Labor Statistics for construction of the Consumer Price Index. Using this large, statistically representative sample of stores in poor and afﬂuent neighborhoods, I ﬁrst estimate if a price difference exists. I then empirically test the major arguments in support of disparate prices such as differences in quality, operating and consumer search costs. I also explore the relationship between pricing strategies and the racial and ethnic composition of poor neighborhoods. I ﬁnd that market prices are up to 6 percent less in poor neighborhoods after controlling for a variety of covariates. In addition, I ﬁnd that poor, predominantly white and Hispanic neighborhoods experience signiﬁcant discounts, while market prices in poor, predominantly black neighborhoods are comparable to those in afﬂuent white areas. URI: http://arks.princeton.edu/ark:/88435/dsp015q47rn74m Appears in Collections: IRS Working Papers

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