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|Title:||Le Gout de l'Architecture: Cuisine, Spectacle and the Seduction of the Senses from the Age of Louis XIV to Antonin Careme|
|Format:||Contains color or special media|
|Location :||This thesis can be viewed in person at the Mudd Manuscript Library. To order a copy complete the Senior Thesis Request Form. For more information contact email@example.com.|
|Type of Material:||Princeton University Senior Theses|
|Appears in Collections:||Architecture School, 1968-2016|
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